Clostridium botulinum
Clostridium botulinum is a Gram-positive bacterium that causes food poisoning and other infections. Learn about its transmission and spore forming. Find products with sporicidal activity here.
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Staphylococcus lugdunensis is an aerobic, Gram-positive, spherical bacterium of the Staphylococcaceae family.
The coagulase-negative bacterium may lead to surgical site infection, bloodstream infection or endocarditis.
Resistance to penicillin is increasingly encountered.
The main transmission path is direct or indirect contact with contaminated persons or objects.
ยป Necessary spectrum of antimicrobial activity
Bactericidal
